New studies suggest that the chemicals used in processed meats increase the risk of certain types of cancers by 50-67%! THAT is scary.
Check out the full article here:
Common food items (some of which I love 😦 ) must be checked for sodium nitrate and MSG if you are concerned about health risks. Here’s a short list:
- deli meats
- any frozen or canned food that contains meat
Of course, common sense tells me that it all makes sense…but it is still shocking news. I’m passing this on so that hopefully more people will see this and become educated about their diets. Please, be careful what you put into your body–you are what you eat!
There is some good news here, so listen up. Even if you’ve eaten processed meats (I’m sure a majority of us have), you can change your diet now and help decrease your health risks. Vitamin C is known to help prevent cancer. So, stock up on oranges and other fruits and veggies high in vitamin C!
Now I’m even more determined to help my family eat more natural, healthy foods. What do you think?
- Processed Meats Declared too Dangerous for Human Consumption (hollyleehealth.com)
- Three Ways to Reduce Your Cancer Risk (epicahealth.com)
- The 10 most cancer causing foods (secretsofthefed.com)
Wolves eat raw meat and bones as the main source of their diets. What about our domestic dogs? Genetically, dogs and wolves are practically identical. Heck, my dogs hunt voles, rats, squirrels, and even birds down all the time! Stray domestic dogs hunt and scavenge anything they can find to eat and survive, too–including raw meats and animal carcasses.
Would you feed your dog a diet of raw meat, bones, and forage? The article below considers the issue.
I’ve found that two of my dogs, Malachite and Bandit, have some kind of allergy to several commercial dog foods. Their skin gets dry and itchy and their fur turns coarse and wiry. Sometimes we’ll be feeding the same thing for months before they have a reaction, other times it is as soon as they start eating it.
Meet my puppies!
Corn, soy, gluten, chemicals, preservatives, and lots of other ingredients in commercial dog food can be troublesome to sensitive dogs. I’ve also heard of popular brands being recalled for making dogs get very sick and die all across the nation. Plus, the hubub about GMO corn and soy is enough to make anyone want to go organic.
We usually supplement our dogs’ dry food with leftovers, raw fresh fruits and veggies (like apples and carrots), rice, and olive oil. I think this helps keep them healthier and they certainly appreciate the taste!
We often buy “soup bones” at the grocery store for them. My mom used to get these for our dogs when I was a kid, too. They are usually cow or pork bone with marrow and sometimes even a little meat left on the bone. The dogs LOVE them.
Mom likes to cook hers, but I leave ours raw. The marrow cooks out and the bone splinters easier when you boil them. Plus, I always figured it would be fine raw because…well, wolves and coyotes chew on raw bones and survive. Our dogs also get dewormed and vaccinated regularly, so I’m not worried about them getting “something” from the raw bones.
Anyway, I’ve been seriously considering this raw diet “fad.” There seems to be pros and cons on both sides, but my intuition tells me that natural is healthier. What do you think? Would you give the raw diet a try with your dogs?